snacks

gordal picante olives (vg) // 5

house nuts (vg) // 5

guindilla chillies (vg) // 5

house bread & confit tomato (vg) // 5

padron peppers, house chilli salt (gf/vg) // 7

small plates

panko prawns, tom yum sauce // 10

whipped feta, pomegranate, flatbread (v) // 8

buttermilk chicken tenders, ranch // 9

sweet potato, salsa roja, avo crema, crispy tortilla (v/gfo) // 8

spiced lamb, aubergine, rose harissa, pine nuts (gf) // 10

za’atar roasted cauliflower, aubergine, rose harissa, pine nuts (gf/vg) // 9

grilled seabass, creamed cabbage, sauce vierge (gf) // 12

sticky hoisin pork belly, sesame greens, house pickles // 10

sticky hoisin tempeh, sesame greens, house pickles (vg) // 9

burgers

seeded brioche, skin-on fries

chinaskis
2 smash patties, monterey jack, relish // 14

chicken ranch
panko chicken, smoked cheddar, pickles, ranch // 15

korean bbq chicken
buttermilk chicken, gojuchang, kimchi // 14

chinaskis vegan burger relish, cheese (vg) // 13

large plates

fish tacos, corn salsa, pickled cabbage, red chillis // 13

haddock & handcuts, peas, tartare // 15

mac & cheese, crispy topping, skin-on fries (v) // 13

steak & guinness pie, handcut chips, greens // 16

salt & chilli oyster mushrooms, korean bbq, skin-on fries (vg/gfo) // 14

pizzas

hand-stretched, san marzano sauce, mozzarella (all available gf)

margherita (v) // 12

pepperoni, red onion, guindillas // 14

cajun chicken, baby corn, green onion, avo crema // 15

wild mushroom, truffle, rocket (v) // 13

sides

skin-on fries (vg) // 4
truffle fries, parmesan, chilli (vgo) // 5

mac & cheese, crispy topping (v) // 8

handcuts, oregano salt, aioli (v) // 6

desserts

sticky toffee pudding, vanilla ice cream // 7

bread & butter pudding, dark chocolate & orange, vanilla ice cream // 7

vegan

snacks

gordal picante olives (vg) // 5

house nuts (vg) // 5

guindilla chillies (vg) // 5

house bread & confit tomato (vg) // 5

padron peppers, house chilli salt (gf/vg) // 7

small plates

sticky hoisin tempeh, sesame greens, house pickles (vg) // 9

za’atar roasted cauliflower, aubergine, rose harissa, pine nuts (gf/vg) // 9

sweet potato, salsa roja, avo crema, crispy tortilla (v/gfo) // 8

classics

salt & chilli oyster mushrooms, korean bbq, skin-on fries (vg/gfo) // 14

chinaskis vegan burger, relish, cheese // 13

(gf bun available)

pizza

hand stretched, san marzano sauce, vegan mozzarella (available gf)

margherita // 11
wild mushrooms, truffle, rocket // 13

sides

skin-on fries // 4

truffle fries, mozza, chilli // 5

handcuts, oregano salt // 6